Treacle Toffee Crumpets
It's hard to make this one look beautiful, but it tastes delicious!
| Preparation: 5 minutes | Serves: 4 |
| Cooking: 5 minutes | Hot-buttered |
| Ingredients | Quantity (metric) | Quantity (imperial) |
|---|---|---|
| Treacle toffee | 100 g | 3.5 oz |
| Sweeties | 4 tbsp | 4 tbsp |
METHOD
- Melt the treacle toffee in a bain marie (in a heat-conducting pot in a saucepan of gently simmering water)
- Pour onto the crumpets, embellish with sweeties and tuck in.
OTHER NOTES
We get our treacle toffee from The Toffee Shop in Penrith; their fudge is also fantastic!
